Maggie Beer AO | Talk

Maggie Beer AO in conversation with Julie Gibbs, reflecting on a life and career dedicated to championing Australian produce and regional food culture. The celebrated Barossa-based cook, author, broadcaster, and founder of Maggie Beer Products and the Maggie Beer Foundation, will share insights into the values that have guided her work, including her ongoing commitment to improving the quality and enjoyment of food for older Australians.

Part of a series of Food Culture events with leading figures featured in Powerhouse’s Australian Culinary Archive.

Recommended for ages 12+. Under 16s must be accompanied by a participating adult.